Baking is work and too much of a science. You have to be fairly precise with baking. I like throwing stuff together when I cook and creating food in a haphazard way sometimes. I leave the baking to my wife who makes dericious desserts and cookies! Thanks for the read, I’ll forward it off to her
I havent gotten into baking Bread, although I want to. Think the last think i actually baked…was an Upside Down Pineapple Cake…with Rum&Brown Sugar drizzle.